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Craving a flavor-packed pizza that combines smoky, tangy BBQ sauce with juicy chicken? Look no further than this BBQ Chicken Pizza! It’s the perfect balance of sweetness and savory goodness, making it a crowd-pleaser for any pizza night. With simple ingredients and easy steps, you’ll have a delicious homemade pizza that rivals your favorite pizzeria.
This BBQ Chicken Pizza recipe is not only easy to make, but it’s also incredibly versatile. You can customize it with your favorite toppings, whether you like extra cheese, red onions, or fresh cilantro. The best part? You can whip it up in no time, making it ideal for busy weeknights or a cozy weekend dinner.
Delicious BBQ Chicken Pizza at Home
Contents
This BBQ Chicken Pizza is a delightful combination of tender grilled chicken, zesty BBQ sauce, and melted cheese. Each bite bursts with flavor, making it a tempting choice for gatherings or a cozy family dinner. It’s a dish that brings everyone together, perfect for sharing and enjoying.
Ingredients That Shine
The recipe comes together with simple yet impactful ingredients.
Pre-made pizza crust makes it easy to whip up, while shredded chicken mixed with BBQ sauce delivers that smoky flavor.
Don’t forget the vibrant red onions that add a crunch, and the fresh cilantro that brightens up each slice!
Perfect Preparation
Getting ready to cook is half the fun!
Start by preheating your oven, and if you’re using a pizza stone, let it heat up as well.
Mix the shredded chicken with BBQ sauce to coat it evenly, ensuring every bite is full of delicious flavor.
Assembling Your Masterpiece
The assembly process is where creativity shines!
Roll out your pizza crust and transfer it to your baking surface.
Spread a layer of BBQ sauce, sprinkle mozzarella, and layer the BBQ chicken and onions on top.
Finish with more cheese for that melty goodness!
Baking to Perfection
Bake your pizza until the crust is golden and the cheese is bubbling.
This typically takes about 12-15 minutes, so keep an eye on it!
The aroma wafting through your kitchen will have everyone anticipating that first slice.
Finishing Touches
Once out of the oven, drizzle with extra BBQ sauce and sprinkle with fresh cilantro for an added pop of flavor.
Slice and serve on a rustic wooden board for an inviting presentation.
This BBQ Chicken Pizza is not just a meal; it’s an experience meant for enjoying with friends and family!
Delicious BBQ Chicken Pizza at Home
This BBQ Chicken Pizza features tender pieces of grilled chicken, drizzled with zesty BBQ sauce, and topped with melty cheese. Each bite offers a delightful combination of flavors that will leave you wanting more. It’s a satisfying dish that’s perfect for gatherings or a fun family meal.
Ingredients for the BBQ Chicken Pizza
- 1 pre-made pizza crust or dough
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce, plus extra for drizzling
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped (optional)
- Olive oil for brushing
- Salt and pepper to taste
Instructions for the BBQ Chicken Pizza
- Preheat the Oven: Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.
- Prepare the Chicken: In a bowl, mix the shredded chicken with BBQ sauce until well coated. Adjust seasoning with salt and pepper.
- Assemble the Pizza: Roll out the pizza crust on a lightly floured surface. Transfer it to a pizza stone or baking sheet. Brush the crust lightly with olive oil. Spread a thin layer of BBQ sauce over the crust, then sprinkle half of the mozzarella cheese.
- Add Toppings: Evenly distribute the BBQ chicken mixture over the cheese, followed by the remaining mozzarella and red onion slices.
- Bake the Pizza: Bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Finish and Serve: Remove the pizza from the oven and let it cool for a minute. Drizzle with extra BBQ sauce and sprinkle with fresh cilantro, if desired. Slice and enjoy your BBQ Chicken Pizza!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 slices
- Calories: 300kcal
- Fat: 12g
- Protein: 20g
- Carbohydrates: 30g
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